Crispy Milk Donuts

Crispy Milk Donuts

Donut Dough

• 4 cups (400 g) bread flour
• 6 tbsp (50 g) sugar
• 3 tbsp (24 g) milk powder
• 1 cup (240 ml) water
• 1 large egg
• 3 tbsp (45 g) butter or shortening
• 1 tsp (6 g) salt
• 7 g yeast

Crispy Batter

• 6.5 tbsp (50 g) flour
• 1.5 tbsp (17 g) potato starch / rice flour
• 1/2 tsp baking powder
• 100 ml water
• 2 tbsp (25 ml) oil

Milk Sugar Coating

• 1/3 cup (40 g) powdered sugar
• 1.5 tbsp milk powder (preferably whole milk)